This scrumptious Air Fryer Cabbage with Bacon Recipe is a quick and easy side dish you’ll love! Seasoned cabbage is mixed with bacon and onion, then air fried to make the best fried cabbage!
Course Dinner, Lunch, Side Dish
Cuisine American
Keyword air fryer cabbage, air fryer recipe for cabbage, air fryer side dish
Store leftovers in the refrigerator in an airtight container for up to 2 days.
Leftovers can be reheated in the microwave or the air fryer at 380 degrees Fahrenheit for 1-2 minutes until warm.
Pro Tips:
Keep an eye on the cabbage and stir every four minutes to prevent the leaves from burning.
Do not overfill the air fryer basket. Only fill the basket up halfway. Cook in batches or store any uncooked cabbage to make my Fried Cabbage with Sausage recipe next.
If you prefer extra crispy bacon, then you can cook the bacon on the stove or in the air fryer beforehand, separately from the cabbage.
The cabbage in this recipe is very tender. Cook for less time if you would like the cabbage more firm. Check the cabbage until it reaches your desired texture.
The air fryer I used was the Instant Vortex Plus 6 quart. Since all air fryers are different, you will need to adjust the cook time based on the air fryer you are using.