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Close up photo of Air Fryer Broccoli.
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Air Fryer Broccoli with Ranch Seasoning

You will love this delicious Air Fryer Broccoli with ranch seasoning recipe. It’s super easy and takes less than 10 minutes to get the best roasted broccoli! This crispy broccoli works great as a side dish, or you can enjoy it as a snack or appetizer. Use fresh or frozen broccoli, the choice is yours.
Course Appetizer, Dinner, Lunch
Cuisine American
Keyword air fryer broccoli
Prep Time 4 minutes
Cook Time 8 minutes
Total Time 12 minutes
Servings 4
Author Ivory

Equipment

  • Air Fryer
  • Mixing Bowl
  • Mixing Spoon

Ingredients

  • 1 pound broccoli florets cook in single layer (see notes below)
  • 2 tablespoons olive oil
  • 2 tablespoons ranch seasoning

Instructions

  • Preheat your air fryer to 400 degrees Fahrenheit.
  • To a medium bowl, add the broccoli and top with the olive oil and half of the ranch seasoning. Stir until the broccoli is well coated.
  • Add the other half of the ranch seasoning and stir until the broccoli is well coated.
  • Add the broccoli to the preheated air fryer basket and cook for 8 minutes. Be sure to check on it halfway through at 4 minutes to give the basket a little shake if needed.
  • After the broccoli is done, remove it from the air fryer and serve immediately.

Notes

*Make sure all the florets are around the same size. Cut in half if needed.
*Do not overfill the air fryer basket. Broccoli should be in a single layer. Cook in batches if needed.
*Every air fryer is different so be sure to check for doneness halfway through the cooking process. The broccoli is done when the florets are golden brown around the edges, crispy, and tender.
*The air fryer I used to test this recipe was the Instant Vortex Plus 6 quart. You will need to adjust the time based on the air fryer you are using.

Nutrition

Calories: 121kcal | Carbohydrates: 12g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 600mg | Potassium: 358mg | Fiber: 3g | Sugar: 2g | Vitamin A: 706IU | Vitamin C: 101mg | Calcium: 53mg | Iron: 1mg
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