Make these delicious hot ham and cheese wraps in the air fryer for a quick and easy lunch or dinner. With just a few ingredients, you can make these tasty deli-style wraps at home!
Like easy air fryer wrap recipes like this? Be sure to try my easy air fryer pizza roll ups next!
Recipe Video:
Why You Will Love This Recipe:
- It’s quick and easy. These ham and cheese wraps can be made in under 10 minutes!
- It’s kid friendly. The kids will love this simple recipe!
- These hot ham and Swiss wraps can be made ahead of time and stored in the fridge.
What To Serve With Your Hot Ham And Cheese Wraps:
Here are some ideas on what you can serve with these wraps:
- Easy Air Fryer Frozen Crinkle Cut Fries
- Potato chips
- Salad (Caesar, House)
- French fries
- Tater tots
- Cucumber slices with ranch dressing for dipping
- Carrot slicks
- Soup
- Dill pickle chips
I used to work at a deli while going to college and I would make special wraps like this all the time. You can probably tell!
Equipment Needed:
Air Fryer
Ingredients:
- Ham - I used Black Forrest ham. Deli ham works great too.
- Swiss Cheese - You can use whatever cheese you want like American cheese, cheddar, provolone, or pepper-jack cheese.
- Flour Tortillas
- Butter
- Dijon mustard
Air Fryer Instructions:
1. Warm the tortillas: Start by placing the tortillas on a microwave safe plate, then place a damp paper towel over them. Microwave the tortillas for 20-30 seconds until warm. This will make the tortillas easier to fold without them cracking.
2. Preheat the air fryer to 380 degrees Fahrenheit and set the timer for 5 minutes.
3. Spread a thin layer of mayonnaise and Dijon mustard onto the tortillas.
4. Add 2 slices of ham, then a slice of Swiss cheese to each tortilla.
5. Roll each tortilla up like a burrito by folding the sides in and tightly rolling them.
6. Brush the top of each wrap with melted butter using a basting brush.
7. Place the wraps into the air fryer seam down and cook for 5 minutes until golden brown. Check on them halfway through.
8. Remove wraps from air fryer. Let them cool. Then cut them in half or diagonally and enjoy!
Oven Instructions:
1. Preheat the oven to 400 degrees Fahrenheit.
2. Warm the tortillas: Start by placing the tortillas on a microwave safe plate, then place a damp paper towel over them. Microwave the tortillas for 20-30 seconds until warm. This will make the tortillas easier to fold without them cracking.
3. Start assembling the tortillas by spreading a thin layer of mayonnaise and Dijon mustard onto each tortilla.
4. Add 2 slices of ham, then a slice of cheese to each tortilla.
5. Roll each tortilla up like a burrito by folding the sides in and tightly rolling them. See my video or my process shots above if you need to see how to roll these.
6. Brush the top of each wrap with melted butter using a basting brush.
7. Place the wraps onto a baking sheet and bake for 10 to 15 minutes until the tortillas are golden brown.
8. Remove wraps from the oven. Let them cool. Then cut them in half or diagonally and enjoy!
Recipe Variations:
- Low carb and gluten free wraps can be used in this recipe.
- You can replace the melted butter with olive or avocado oil.
- Try adding sliced tomatoes, slices olives, or spinach leaves, it’s delicious!
Storage And Reheating Instructions:
- Store leftovers in the refrigerator in an airtight container for up to 2 days.
- To reheat, preheat the air fryer to 360 degrees Fahrenheit and heat for 1-2 minutes.
Make Ahead Method:
You can make these a day ahead by first assembling the wraps and wrapping each wrap tightly in plastic wrap. To cook, remove plastic wrap and cook in a preheated air fryer at 380 degrees for 5 to 6 minutes.
Pro Tips:
- Allow the wraps to cool down after they come out of the air fryer. They will be hot!
- The air fryer I used was my Instant Vortex Plus 6 quart. Since every air fryer is different, you will need to adjust this recipe to your air fryer accordingly. For instance, you make need to cook these a minute longer or shorter depending on your air fryer and personal preference on how dark you want your tortillas.
Try These Easy Air Fryer Recipes Next!
Easy Air Fryer Hot Ham and Cheese Wraps
Equipment
- Air Fryer
Ingredients
- 4 (8 inch) tortillas
- 8 slices Black Forest ham
- 2 tablespoons mayonnaise
- 4 teaspoons Dijon mustard
- 1 tablespoon butter melted
- 4 slices Swiss cheese
Instructions
Air Fryer Instructions:
- Warm the tortillas: Start by placing the tortillas on a microwave safe plate, then place a damp paper towel over them. Microwave the tortillas for 20-30 seconds until warm. This will make the tortillas easier to fold without them cracking.
- Preheat the air fryer to 380 degrees Fahrenheit and set the timer for 5 minutes.
- Spread a thin layer of mayonnaise and Dijon mustard onto the tortillas.
- Add 2 slices of ham, then a slice of Swiss cheese to each tortilla.
- Roll each tortilla up like a burrito by folding the sides in and tightly rolling them. See my video or my process shots above if you need to see how to roll these.
- Brush the top of each wrap with melted butter using a basting brush.
- Place the wraps into the air fryer seam down and cook for 5 minutes until golden brown. Check on them halfway through.
- Remove wraps from air fryer. Let them cool. Then cut them in half or diagonally and enjoy!
Oven Instructions:
- Preheat the oven to 400 degrees Fahrenheit.
- Warm the tortillas: Start by placing the tortillas on a microwave safe plate, then place a damp paper towel over them. Microwave the tortillas for 20-30 seconds until warm. This will make the tortillas easier to fold without them cracking.
- Start assembling the tortillas by spreading a thin layer of mayonnaise and Dijon mustard onto each tortilla.
- Add 2 slices of ham, then a slice of cheese to each tortilla.
- Roll each tortilla up like a burrito by folding the sides in and tightly rolling them. See my video or my process shots above if you need to see how to roll these.
- Brush the top of each wrap with melted butter using a basting brush.
- Place the wraps into a baking sheet and bake for 10 to 15 minutes until the tortillas are golden brown.
- Remove wraps from air fryer. Let them cool. Then cut them in half or diagonally and enjoy!
Marilyn
Easy, crunchy, and delicious❣️
Denise
Quick, easy and delicious. Looking forward to trying other recipes on your site.
Ivory
Awesome! Thanks so much for taking the time to leave a review.
Kim
Hot ham and cheese wraps were so good! I had to use up ham from Easter and this was a great way to do it. I also got an air fryer as a gift and need recipes.
Ivory
Yay! Glad to hear you enjoyed them.
Evie LINDEMANN
Would these be good eaten at room temp...like on a picnic?
Ivory
Hi Evie, for picnics, I make these and leave them cold without air frying them or adding the butter. They hold up great that way.