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    Home » Recipes » Easy Air Fryer Recipes

    Easy Air Fryer Frozen Chicken Tenders (no breading) + Video

    May 6, 2022 by Ivory 2 Comments

    Jump to Recipe

    Make the best Air Fryer Frozen Chicken Tenders (no breading) in a few easy steps! Follow the quick and easy recipe below to make the most flavorful, tender, and juicy chicken tenderloins. No thawing required!

    Be sure to pair these with my Air fryer Green Beans with Bacon or Air Fryer Maple Bacon Brussels Sprouts.

    Frozen chicken tender cooked and topped with freshly chopped parsley.
    Frozen chicken tender cooked and topped with freshly chopped parsley
    Table of Contents show
    1 Recipe Video:
    2 Subscribe And Follow Munchy Goddess!
    3 Frozen Chicken Tenderloins In The Air fryer:
    4 Why You Will Love This Recipe:
    5 More Easy Air Fryer Recipes To Try Next!
    6 Q&A:
    7 Equipment Needed:
    8 Ingredients:
    9 Step-By-Step Instructions:
    10 Dipping Sauces For Chicken Tenders:
    11 Recipe Variations and Substitutions:
    12 Storage and Reheating Instructions:
    13 Pro Tips:
    14 What To Serve With Chicken Tenders:
    15 Easy Air Fryer Frozen Chicken Tenders (no breading)

    Recipe Video:

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    Frozen Chicken Tenderloins In The Air fryer:

    Nothing beats the convenience of having frozen chicken tenderloins in the freezer. I always keep a bag of them in my freezer for those busy nights when I have no idea what to cook for dinner and need something done fast. I love how you don’t have to thaw the chicken tenderloins before cooking them. No matter how hard I try, I can never remember to take them out to thaw!

    Why You Will Love This Recipe:

    • It’s quick! Frozen chicken tenderloins take just 15 minutes in the air fryer!
    • The air fryer is one of the best ways to cook frozen chicken. No need to turn on the oven or stove!
    • It’s simple! This recipe requires only a few ingredients. No breading or egg.
    • There are so many ways to enjoy chicken tenderloins! They are perfect for lunch, dinner, meal prep, snack, salads, and wraps!
    • No need to thaw. You can cook these straight from frozen which will save you a ton of time.

    More Easy Air Fryer Recipes To Try Next!

    • Easy Air Fryer Pizza Roll Ups + Video
    • Easy Air Fryer Hot Ham and Cheese Wraps + Video
    • Easy Air Fryer Loaded Baked Potato Slices + Video
    • Easy Air Fryer Tortilla Pizza + Video

    Q&A:

    Can you cook frozen chicken tenderloins in an air fryer?

    Yes. The air fryer is one of the best ways you can cook frozen chicken tenders. It's quick, easy, and requires no thawing.

    How long do you cook frozen chicken tenderloins in air fryer?

    It takes around 12-15 minutes to cook frozen raw chicken tenderloins in the air fryer at 350 degrees Fahrenheit. Depending on how thick the chicken tenderloins are, it may require more or less time.

    Do you have to defrost chicken before air frying?

    No. You can cook chicken in the air fryer from frozen. There is no need to defrost the chicken.

    What temperature should chicken be cooked to?

    According to the USDA, chicken needs to be cooked to a safe minimum internal temperature of 165 degrees Fahrenheit as measured with a food thermometer.

    Equipment Needed:

    Air Fryer

    Ingredients:

    • Raw Frozen Chicken Tenderloins - There are many brands of frozen chicken tenderloins out there, such as Costco’s Kirkland frozen chicken tenderloins (these are the ones I use), Member’s Mark, Perdue, Tyson, or Kirkwood from Aldi.
    • Olive oil - This is to coat the chicken to keep it from drying out. Because chicken tenderloins are skinless and very lean, it’s easy to dry them out during cooking. Coating them with olive oil prevents them from drying out while cooking in the air fryer.
    • Seasonings: Salt, Pepper, Garlic Powder, Smoked Paprika.
    • Garnish - Parsley (optional).
    Air Fryer Frozen Chicken Tenders recipe labeled ingredients in various dishes on a white marble surface: frozen chicken tenders, salt, pepper, garlic powder, olive oil, smoked paprika.
    labeled ingredients

    Step-By-Step Instructions:

    1. Preheat air fryer to 350 degrees Fahrenheit and set the timer to 15 minutes. **I found 350 degrees Fahrenheit was the best temperature to cook the chicken tenderloins so that they wouldn't dry out. I tested various temperatures including 400 degrees Fahrenheit and they dried out at that high of a temperature.

    Black air fryer panel with a silver dial being set to 15 minutes at 350 degrees Fahrenheit.

    2. To a small bowl, mix the olive oil, salt, pepper, garlic powder, and smoked paprika.  

    Olive oil, salt, pepper, garlic powder, and smoked paprika mixed together in a clear bowl with a green and white spoon on a wooden cutting board.

    3. Brush each frozen chicken tenderloin with the oil seasoning mixture. Be sure to cover all sides of the frozen chicken tenderloins with the oil mixture. This is to ensure they don't dry out.

    Olive oil seasoning mixture being brushed on all sides of the frozen chicken tenders with a black and red basting brush.

    4. Add the frozen chicken tenderloins to the air fryer in a single layer and cook for 15 minutes. Turn them over halfway through the cooking process. Cook until the chicken has reached an internal temperature of 165 degrees Fahrenheit as measured with a food thermometer. **Watch my instructional video if you would like to see how I made this.

    Frozen chicken tenders in a black air fryer basket cooked, flipped, and internally temperature checked with a black thermometer.

    5. Once the chicken tenderloins are done, remove them from the air fryer. Let cool, then enjoy!

    Frozen chicken tenders cooked and topped with freshly chopped parsley.
    Frozen chicken tenders cooked and topped with freshly chopped parsley.

    Dipping Sauces For Chicken Tenders:

    Here are some awesome homemade sauces that are easy to make and taste amazing with chicken tenders:

    • Spicy Garlic Aioli
    • Sriracha Aioli
    • Bacon Aioli
    • Dill Aioli

    Recipe Variations and Substitutions:

    • Olive oil - I used Olive oil, however, you can use other cooking oils such as avocado oil or ghee. Mayo works great as well.

    Storage and Reheating Instructions:

    • Store leftovers in the refrigerator in an airtight container for up to 4 days.
    • To reheat, preheat the air fryer to 360 degrees Fahrenheit and heat for 1-2 minutes.

    Pro Tips:

    • Be sure to cook the chicken tenderloins in the air fryer in a single layer. Do not overlap.
    • My chicken tenderloins were on the large side so 15 minutes cooked them perfectly. Less time may be needed for thinner tenderloins.
    • The USDA says that all poultry needs to be cooked until it reaches a safe minimum internal temperature of 165 degrees Fahrenheit as measured by a food thermometer.
    • I used my Instant Vortex Plus 6 quart for this recipe and since all air fryers are different, you will need to adjust this recipe based on the air fryer you are using.
    Frozen chicken tenders cooked and topped with freshly chopped parsley.
    Frozen chicken tenders cooked and topped with freshly chopped parsley.

    What To Serve With Chicken Tenders:

    • Easy Air Fryer Frozen Crinkle Cut Fries + Video
    • Easy Air Fryer Green Beans with Bacon + Video
    • Easy Air Fryer Brussels Sprouts with Bacon and Maple
    • Easy Air Fryer Corn On The Cob + Video

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    Frozen chicken tenders cooked and topped with freshly chopped parsley.

    Easy Air Fryer Frozen Chicken Tenders (no breading)

    Ivory
    Make the best Air Fryer Frozen Chicken Tenders (no breading) in a few easy steps! Follow the quick and easy recipe below to make the most flavorful, tender, and juicy chicken tenderloins. No thawing required!
    5 from 2 votes
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    Prep Time 5 mins
    Cook Time 15 mins
    Total Time 20 mins
    Course Dinner, Lunch
    Cuisine American
    Servings 4
    Calories 227 kcal

    Equipment

    • Air Fryer

    Ingredients
      

    • 1 pound raw frozen chicken tenderloins
    • 3 tablespoons olive oil
    • 1 teaspoon salt
    • 1 teaspoon pepper
    • 1 teaspoon smoked paprika
    • 1 teaspoon garlic powder

    Garnish

    • fresh parsley (optional)

    Instructions
     

    Air Fryer Instructions:

    • Preheat air fryer to 350 degrees Fahrenheit and set the timer to 15 minutes. **I found 350 degrees Fahrenheit was the best temperature to cook the chicken tenderloins so that they wouldn't dry out. I tested various temperatures including 400 degrees Fahrenheit and they dried out at that high of a temperature.
    • To a small bowl, mix the olive oil, salt, pepper, garlic powder, and smoked paprika.  
    • Brush each frozen chicken tenderloin with the oil seasoning mixture. Be sure to cover all sides of the frozen chicken tenderloin with the oil mixture. This is to ensure they don't dry out.
    • Add the frozen chicken tenderloins to the air fryer in a single layer and cook for 15 minutes. Turn them over halfway through the cooking process. Cook until the chicken has reached an internal temperature of 165 degrees Fahrenheit as measured with a food thermometer. **Watch my instructional video if you would like to see how I made this.
    • Once the chicken tenderloins are done, remove them from the air fryer. Let cool, then enjoy!

    Notes

    *Store leftovers in the refrigerator in an airtight container for up to 4 days.
    *To reheat, preheat the air fryer to 360 degrees Fahrenheit and heat for 1-2 minutes.
    *Be sure to cook the chicken tenderloins in the air fryer in a single layer. Do not overlap.
    *My chicken tenderloins were on the large side so 15 minutes cooked them perfectly. Less time may be needed for thinner tenderloins.
    *The USDA says that all poultry needs to be cooked until it reaches a safe minimum internal temperature of 165 degrees Fahrenheit as measured by a food thermometer.
    *I used my Instant Vortex Plus 6 quart for this recipe and since all air fryers are different, you will need to adjust this recipe based on the air fryer you are using.

    Nutrition

    Calories: 227kcalCarbohydrates: 1gProtein: 24gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 73mgSodium: 714mgPotassium: 447mgFiber: 1gSugar: 1gVitamin A: 283IUVitamin C: 1mgCalcium: 10mgIron: 1mg
    Keyword air fryer frozen chicken tenderloins, air fryer frozen chicken tenders
    Tried this recipe? Pin it!Mention @MunchyGoddess or tag #MunchyGoddess!

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    Reader Interactions

    Comments

    1. Kat

      May 14, 2022 at 1:03 pm

      5 stars
      Mine were thinner than the ones you used in the video so I took off a couple minutes. They were delicious! I chopped mine up for a salad and saved the rest for sandwiches.

      Reply
    2. Gene Moore

      February 06, 2023 at 1:26 pm

      5 stars
      Very easy to follow and tasty. I used a Ninja air fryer (the one the looks like a pizza oven) and needed 20 min total.

      Reply

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    Hi, I'm Ivory!

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    As a busy mom of 3 and wife, I know how hard it can be to get a home-cooked meal on the table at the end of the day. Here, I'll provide you with everyday comforting recipes that are simple and easy to make, yet delicious and full of flavor. Something the whole family will enjoy!

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